Cheng tng is such a common Chinese dessert and yet most of the versions sold are quite nondescript. I was pleasantly surprised to find unusual ingredients in this little bowl. Slices of dried persimmon, candied winter melon strips, honeyed sweet potato and the bonus of ginkgo nuts. Also, oddly, green beans. Oh I also really appreciated the fact that those large tapioca pearls were still "al dente", and not overcooked, soft, mushy balls of flour.
Stall no. 41 East Coast Lagoon Food Centre/East Coast Park Village 1220 East Coast Parkway