Today has become the unofficial "National Curry Day", thanks to the "Cook and Share A Pot of Curry!" Facebook movement calling for support of multi-cultural integration, acceptance and tolerance. So here's our contribution - a heavily spicy curry chicken.
We specially bought spices from an Indian shop, and cooked up a fiery storm bright and early on Sunday.
Oh the smell of spices!
Double, double toil and trouble;
Fire burn, and caldron bubble.
This is so fun, I'm thinking of making every Sunday a curry day. There are plenty of different curries to try - dry curries, gulai kambing, beef rendang, vegetarian curries, Thai curries, killer vindaloos, creamy butter curries, and even Japanese curry!
So how did your curry day go?