Tuesday, April 29, 2008
I was very happy to find out that Spizza does delivery islandwide. Their pizzas have been so well-praised by so many but I have yet to go to any of their outlets. So one fine day when we had to stay home, we rang them up. We chose the Olivia and the Ursula (over 20 pizzas all named after girls), each S$22.
Unfortunately they were a bit disappointing. The Ursula (description reads: Tomato, Mascarpone, Spinach, Smoked Salmon, Capers) had a very strong fishy smell when we opened the box. The smoked salmon had mostly been cooked through, so it released its "aromas". I could still eat it, but hubby nearly fainted at the smell.
The Olivia (Tomato, Mozzarella, Salami, Fresh Chili) was a bit bland, strangely. Probably one of the thinnest crust pizzas I've tried but something is missing tastewise. The spinach leaves (given in a separate plastic box) were for the Ursula pizza but I felt they belonged on the salami one better.
Perhaps, as with Artz Pizza, they taste better when eaten fresh out of the oven. But now I'm not sure I can convince hubby to even go near Spizza shops.
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