Saturday, September 8, 2012

Tiong Bahru Bakery Now Also At Raffles City!

Yes, Gontran Cherrier has brought his stuff to town! The Raffles City basement branch has all the same items as the Eng Hoon Street bakery cafe, but three times the seating space! No need to queue for the famous Tiong Bahru Bakery croissants? Well during off-peak hours perhaps. But I discovered more than just croissants there, and even had my first taste of nigella seeds -- hmm, lemony and peppery!

My story (with a dozen pics) on Yahoo Makanation

If it seems odd that this week all my posts are about my Makanation features, well, it's because
1) I am out of town, away from my iMac, away from my blogging cave
2) yes, I have been ramping up stories for them (which also means a bit less time for the blog)
3) hey, sometimes there's interesting stuff I can flag out there


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