Saturday, March 17, 2012
RWS Malaysia Food Street: What's Hot, What's Not
Posted 10:00 AM Labels: # Malaysian, # Penang, - Sentosa, cendol, chicken rice, claypot dish, lor mee, Penang fried kway teow, prawn noodles, tarts
Have you visited the Resort World Sentosa Malaysian Food Street yet? I promised you some time ago I'd bring Malaysians and folks familiar with Malaysian food to see if the hawker dishes there stand up to scrutiny. Well, here's our unvarnished verdict - my story is in Yahoo's Makanation.
P.S. The prawn noodle soup is good!