tag:blogger.com,1999:blog-2068656129507965062.post5022173301216710252..comments2024-03-28T18:29:55.504+08:00Comments on CAMEMBERU: Hokkaido Milk LoafCatherine Linghttp://www.blogger.com/profile/16536578027447250464noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2068656129507965062.post-56694208072766302762010-07-01T16:23:04.907+08:002010-07-01T16:23:04.907+08:00Yes, Leslie, it is! In fact, it's even softer ...Yes, Leslie, it is! In fact, it's even softer when it's fresh out of the oven! Try it, try it! <br /><br />The trouble with baking is, there are so many factors to get precisely right. But this recipe has been quite forgiving so far.Camemberuhttps://www.blogger.com/profile/12606864987474618179noreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-6146115202016009732010-07-01T16:02:49.065+08:002010-07-01T16:02:49.065+08:00Is it as soft as the bread at Provence? Been look...Is it as soft as the bread at Provence? Been looking for the ultimate Japanese bread recipe.Dr Lesliehttps://www.blogger.com/profile/12882813780543748225noreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-3650122724092796512009-05-23T20:25:08.824+08:002009-05-23T20:25:08.824+08:00Hi Lula, I'm not sure why your dough didn't rise -...Hi Lula, I'm not sure why your dough didn't rise - normally this is because the yeast is old or expired. I think I basically added everything together, because I used instant yeast. I'll try this recipe soon again, now that I have a mixer!Camemberuhttps://www.blogger.com/profile/12606864987474618179noreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-11711733353223508882009-05-23T10:58:15.011+08:002009-05-23T10:58:15.011+08:00Hey There!
I tried making the bread by hand. But ...Hey There!<br /><br />I tried making the bread by hand. But it did not rise! :( Any tips? Did you mi the yeast with the milk first or did you just add all the ingredients together?Tania Rashidihttps://www.blogger.com/profile/14945816989264141717noreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-46469246172887221262008-05-10T17:35:00.000+08:002008-05-10T17:35:00.000+08:00The bread looks good. Can I have the recipes for t...The bread looks good. Can I have the recipes for the sweet soft bread like those in Breadtalk?<BR/>Thank you<BR/><BR/>GeorgeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-9230987414648435722007-09-10T20:52:00.000+08:002007-09-10T20:52:00.000+08:00Hiya Daffy, lemme know how the burger buns work ou...Hiya Daffy, lemme know how the burger buns work out. <BR/><BR/>It's really the thick/heavy cream that makes the bread soft, I think. I had to make my second batch with less cream (hubby secretly chugged like half my supply) and the bread turned out more coarse and less fluffy.Camemberuhttps://www.blogger.com/profile/12606864987474618179noreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-60032937507511069342007-09-08T13:58:00.000+08:002007-09-08T13:58:00.000+08:00hi there! This looks great, now I've an idea to m...hi there! This looks great, now I've an idea to make burger buns and they look perfectly soft and fluffy for that. So this is how Bread Talk makes their cheese bread, I always wondered!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-49719180633278382782007-09-04T03:37:00.000+08:002007-09-04T03:37:00.000+08:00Looks really good...but am too lazy to bake ahhaha...Looks really good...but am too lazy to bake ahhaha!Bottomless Pithttps://www.blogger.com/profile/06336487237681503788noreply@blogger.comtag:blogger.com,1999:blog-2068656129507965062.post-48055769818038531042007-09-04T01:32:00.000+08:002007-09-04T01:32:00.000+08:00Wow, the bread looks really fluffy and light. Oh n...Wow, the bread looks really fluffy and light. Oh no.. so many things to try. lol<BR/><BR/>Thanks for linking your site to my blog. =)Anonymousnoreply@blogger.com