Comments on Camemberu - Singapore Food Blog: Roast Pork Experiment 1

Hee hee! I am not a pork fan but I like Roast Pork...

2009-01-11T00:36:27.272+08:00

Hee hee! I am not a pork fan but I like Roast Pork & I must say yours looks darn enticing! I'm seriously still hungry after the vegetarian dinner. I didn't want to finish the rest of the rice cos I was starting to get a slight MSG attack. I'm not sure which dish triggered it off. It was a pleasant surprise to see you again! :) Since you've put the idea in my mind, you got me totally craving a burger now!

LOL! SFF, you really like roast pork ah!!! I guess...

2009-01-11T00:25:10.190+08:00

LOL! SFF, you really like roast pork ah!!! I guess the vegetarian dinner just now made you yearn for meat! (I'm craving a good burger myself)

Your roast pork is making me hungrier!!!

2009-01-10T23:59:31.080+08:00

Your roast pork is making me hungrier!!!

WAH! Looks very delicious. I want!!!!

2008-12-01T14:45:42.936+08:00

WAH! Looks very delicious. I want!!!!

Haha, thanks everyone!Ocha: I'm stunned that blogs...

2008-11-29T23:16:11.269+08:00

Haha, thanks everyone!

Ocha: I'm stunned that blogs can rack up pork belly sales!

Curious: I got this from the wet market. Wow, didn't know it was premium!

Fen: yes, my oven comes with grill functions too. You have three??? Ah yes, rolled pork belly/loin makes a nice roast. I tried it a la Gordon Ramsay! Delicious!

LIC: Hey 1kg is already very little! I see most people use 1.5-2kg! :) There can never be too much roast pork! :D

Inspired by your post, decided totry it for myself...

2008-11-29T22:24:44.362+08:00

Inspired by your post, decided to
try it for myself. Blanched skin with
water with a bit of vinegar,then poked skin. Crackling came out brilliant!! My mother was impressed, thought I had mad skills. Heh.

BTW, butcher in Marine Parade central asked if I was cooking sio bak, told me his pork belly sales was up because of some blog =)

alamak, now i muz hv ROAST PORK rice later :P*droo...

2008-11-29T08:12:19.074+08:00

alamak, now i muz hv ROAST PORK rice later :P

*drools*

ESBM

There goes my no fatty food until Chinese New year...

2008-11-28T12:13:59.763+08:00

There goes my no fatty food until Chinese New year resolution. They look simply yummilicious!

brilliant idea! i will definitely place a tray of ...

2008-11-25T16:38:16.549+08:00

brilliant idea! i will definitely place a tray of veggie below my pork belly next time! woohoo!

That pork looks really tasty!

2008-11-25T10:49:42.064+08:00

That pork looks really tasty!

WAHHHHHHHHHH!!!! that's a very nicely browned piec...

2008-11-25T08:26:31.982+08:00

WAHHHHHHHHHH!!!! that's a very nicely browned piece of belly! i must say it looks much better than some of those i see at foodcourts..hehe....you have inspired me to roast a belly! :)

This is a premium piece of pork belly. So little f...

2008-11-24T14:52:10.572+08:00

This is a premium piece of pork belly. So little fats under the skin. Moreover, they are sandwiched between three very thin layer of lean meat.

I wonder if you got it from the wet-market or the supermarket?

Wow..Wow... it looks nicer than the one in PUDU, K...

2008-11-24T09:39:23.463+08:00

Wow..Wow... it looks nicer than the one in PUDU, KL.... Not oily compared to that... Sure a healthy for me....
Oh ya, i am running my own hawker center in Alor Setar, i'm looking for Char Siew and Siew Yoke seller, any one can recommend?

That sures looks yummy-licious...Actually with an ...

2008-11-24T09:25:06.131+08:00

That sures looks yummy-licious...

Actually with an oven you can do lots of cooking... For instance, you can roast chicken wings (healthier and crispier, as no additional oil is added), "steam" fish by wrapping in a foil... Does your oven comes with grill and oven? That is extremely useful for baking and cooking :)

I used to envy ppl with microwave oven as I don't have any but have 3 ovens at home... geez!!!

Oh, daddy once roasted pork by rolling and tying the pork, more juices are locked in it, the skin is crispy with the interior juicy, but need a decent length >.<

OMG, look at that crackly crust! It looks soooo g...

2008-11-24T04:08:28.858+08:00

OMG, look at that crackly crust! It looks soooo good! Yum, yum, yum.

It looks absolutely delicious! The crispy skin. Yu...

2008-11-23T20:27:50.190+08:00

It looks absolutely delicious! The crispy skin. Yummy!

hello! oh this looks really good, it does!

2008-11-23T17:48:41.488+08:00

hello! oh this looks really good, it does!

i tried to do something similar recently, but didn...

2008-11-23T00:48:53.434+08:00

i tried to do something similar recently, but didn't even get this far. i couldn't find uncured pork belly anywhere! glad you were able to find it.

any recipes for the char siew they use in ramen? t...

2008-11-22T23:43:06.750+08:00

any recipes for the char siew they use in ramen? that'll be awesome!

i love roast pork! now that i just got an oven, ca...

2008-11-22T21:00:07.904+08:00

i love roast pork! now that i just got an oven, can try it out soon. need to use 1kg so much eh? but then again when it come out so nice, 1kg might not be enough. hahaha

Gosh, it just looks gorgeous! The cracked skin, th...

2008-11-22T20:15:36.041+08:00

Gosh, it just looks gorgeous! The cracked skin, the glistening meat ... and best of all, the roasted veges below, like a tray of hidden treasure. SHIOK, indeed... ;)

Your sio bak looks SHIOK! Makes me lau nuah too.....

2008-11-22T15:33:59.369+08:00

Your sio bak looks SHIOK! Makes me lau nuah too...

Thanks for posting the review :DI haven't had time...

2008-11-22T09:48:10.620+08:00

Thanks for posting the review :D

I haven't had time to buy the oven yet ... hopefully soon ;p your roast pork look like those sold outside ;p

I tried making this once and man the clean up I ha...

2008-11-22T02:50:25.172+08:00

I tried making this once and man the clean up I had to do after that. The oil splatter every where inside the oven. Roasting the veggies with it is a good idea as it will catch all juice of the roast.

Jackson: haha, I think I'm too lazy to learn how t...

2008-11-21T23:02:54.740+08:00

Jackson: haha, I think I'm too lazy to learn how to make char siew! Roast pork alone rulez!

Didally: yes, I've always had the roasted vegetables too, but they've NEVER TASTED SO GOOD! Ahh, the miracle of pork belly drippings!

K-man, JaimeLN, Pureglutton: thank you, thank you, thank you! Do try this at home! :D

Southernoise: ah so desu ne...I should have consulted you first! LOL! Yes, I heard the pork belly scream. Felt guilty while stabbing it...poor thing, die already still kena torture, stab and burn!

D: oh yes! I forgot you had a recipe too! Thanks! :D